Our Dinner Menu
Perfect tenderloins and melt-in-your-mouth Alaskan Halibut highlight Kerstin�s expansive dinner menu. Prepared with an artisan�s touch and placed on your table by our exceptional staff, Kerstin�s dinner selections help to define the rich Pacific Northwest intimate dining experience. Pair your Candle Light Delicacy with a bottle from our carefully matched wine list and let us take care of all the rest.

* Due to the seasonality of products, please call the restaurant for up to date menu options. *
Starters
 Bruschetta with fresh Mozzarella, and Tomatoes ..................................................................................$13
Served with basil,oil and reduced balsamic
Penn Cove Mussels and Clams and Manila clams ........................................................................................$14
Steamed with wine, butter, garlic and a hint of curry
Dungeness Crab .......................................................................$16
Baked with shrimp, spinach and Parmesan draped with a butter sauce
Samish Island Oysters...............................................................$16
Baked in their shells with garlic-cilantro butter, hint of Tabasco and Parmesan
Soups & Salads
Mixed Greens ......................................................................................$10
Tossed with our creamy garlic dressing* and finished with Parmesan and toasted pine nuts
Seafood Chowder .....................................................................$12
With a mixture of potatoes and local seafood in a rich cream base
Fire Roasted Tomato basil Bisque ................................................................................$10
Made from a rich chicken stock and a hint of sherry
Fresh Spinach ..........................................................................$10
Tossed with a warm balsamic vinaigrette and finished with grilled portabella mushrooms, bacon, egg and Parmesan
 Romaine cut wedge style..........................................................................................$12
Finished with bleu cheese dressing, and garnished with fresh tomato and apple smoked bacon
Candlelight Delicacies
 Baked Wild Alaskan Halibut ......................................................................... $34
Served with roasted red potato hash and seasonal vegetables. Topped with orange beurre blanc and fresh fruit pico de gallo
 Harris Ranch Natural Beef Ribeye * ................................................................................... $38
Charbroiled to perfection. Served with a twice baked potato laced with parmesan and bacon, and seasonal vegetables
Harris Ranch Natural Beef
Tenderloin Steak * .................................................................... $40
charbroiled and finished with a your choice of bernaise, Bleu cheese peppercorn, or Forest mushroom bourbon sauce served with garlic whipped potato and seasonal vegetables
Duck Breast ............................................................................ $28
Seared and lightly smoked in house, sliced over forest mushroom port sauce, served with a roasted vegetable risotto
Alaska Weathervane Sea Scallops .................................................................................... $28
Seared and served with linguini, spinach and lemon shallot cream
Portabella Mushroom ................................................................................. $22
Roasted with pesto, roasted tomato, wilted spinach and goat cheese laced with a curry sauce, served over a bed of linguini
Roasted Game Hen ................................................................. $26
With a wild mushroom mix finished with a Madeira sauce served with a roasted vegetable risotto
Northwest Seafood Cioppino ..................................................... $24
Local seafood assortment prepared with fresh vegetables
* May contain raw or undercooked animal product

The Washington State Department of Health advises that the consumption of raw or undercooked animal products or unpasteurized juices can be a risk to your health. Please consult your server if you have questions about the ingredients and preparation of our menu items. Enjoy your dining experience. ~ Staff Kerstin's Restuarant

� 2008. Kerstin's Restuarant. All Rights Reserved.